Wedding Cakes * Specialty Cakes * Desserts



enlightenedpatisserie@gmail.com

Enlightened Wedding Cakes


DESSERT TABLE'S:
Please ask Nickol about our Dessert Table's.  We have an array of mini desserts for you to choose from. 
* Prices start at $4.50 per Guest.


Photo by www.benjaminimages.com
Photo by www.benjaminimages.com
Photo by www.benjaminimages.comPhoto by www.benjaminimages.com

WEDDING CUPCAKES:
At Enlightened Patisserie, we work with you to create a display of cupcakes that are as beautiful as they are delectable.  Our delicious cupcakes made with real butter cream and handmade sugar paste flowers, are sure to have you and yours smiling when your big day rolls around!!!

***Cupcakes start at $2.75 and are adorned with handmade sugar paste flowers or sugar paste hearts.

**Special monograms or any other decorations are extra cost. 











Cake Flavors:
Chocolate Decadence, Vanilla Bean, Marble, Red Velvet, Carrot, Apple Spice, Pineapple,  Moist Almond* 
Lemon Poppyseed*, Hazelnut*,  Chocolate Gluten Free*.

Standard Fillings:
Raspberry Jam, Strawberry Jam, Vanilla Butter Cream and Chocolate Butter Cream.

Deluxe Fillings: Add $.25 per serving
Chocolate Ganache, Bavarian, Lemon Curd, Passion Fruit Curd, Passion Fruit ganache, Lavender Cream Brulee, lavender ganache, Hazelnut Chocolate Cream,  Whipped Cream, Espresso Ganache, Creme Brulee, Fresh Strawberries, Blueberries, Mango, Raspberries.

Finishes:
Vanilla Bean Butter Cream, 
Chocolate Goddess, Brown Sugar Buttercream, Coconut Butter Cream,              * White Chocolate Cream Cheese,                 * Pistachio Butter Cream 
*Melted Dark Chocolate Ganache *White Chocolate Butter Cream, *Fondant, *Marzipan.

Signature Cakes that will Impress your Guest's: 

*Their is a $.25 per seving charge for signature cakes!

*Love Goddess: Decadent Devils Food Cake w/ Valhrona Ganache Cream Frosting.

*Lotus:  Lavender scented Vanilla Bean Cake w/ Alternating Layers of Lemon Curd and Lavender Cream w/ Vanilla Bean Frosting.

*Oregon Love:  Hazelnut Cake w/ Chocolate Hazelnut Cream and Brown Sugar Butter Cream. 

*Hang Ten: Rum Soaked Pineapple Cake w/ Coconut Butter Cream and Toasted Coconut.

*Yoga Bunny: Moist Spice Carrot Cake w/ Coconut and Pecans w/ White chocolate Cream Cheese Frosting

*BERRY GREEN: Pistachio Cake with Rose Valley Honey Soaked Oregon Berries w/ White Chocolate Cream Cheese filling and frosted with White Chocolate Butter Cream

*CITRUS STONE: Moist Apricot Almond Cake with Orange Curd and Fresh Peach White Chocolate Cream Cheese frosting

*ESPRESSO YOUR LOVE:  Back Porch Espresso soaked Devils Food cake with Mocha Ganache and Espresso Brown Sugar Butter Cream

*SWEET INCA:  Toasted Almond Cake with Peruvian Caramel and Cinnamon Butter Cream.

*CHOCOLATE CLOUD: Marble Cake with Chantilly Cream and Valhrona Ganache Cream Frosting.

*MARION BERRY ME:  Marionberry Cake w/ Almond Chantilly Cream finished with Salted Caramel Butter Cream.

*PASSIONATELY TART

Almond Passion Fruit Cake w/ Caramel cream, Finished w/ Lime Chocolate Ganache Cream.

*ZEST OF CITRUS:  Orange Zest Cake with Grand Marnier Ganache Finished with White Chocolate Butter Cream.


Gluten Free Bird: (add 10%)
Decadent velvety chocolate cake w/ fresh Blueberry jam and Frosted with vanilla bean buttercream.

Designs:*** Sugar Paste Flowers, Fondant Ribbon, Fondant Bow, Cake Shape, Fondant cutouts, Piping Detailed work...

***All Sugar paste flowers are Handmade by Nickol! Pas





Pink Champagne Stripped Cake!
Stencil Cake!

Purple Broach Cake!




Photo by 
www.benjaminimages.com

WE ARE OFFICIALLY BOOKED FOR 2012 WEDDINGS !!!

All of our cakes are made by pastry chef Nickol Hayden-Cady.  


Our delectable cakes are made from scratch, 
using 
the finest ingredients. 

My Philosophy is that cakes should taste like an  exquisite dessert!


Consultations are free of charge.
  We do book up fast!  To give your cake the attention it deserves please allow no later than 4 months to book your cake.

PLEASE CHECK OUR CONTACT US PAGE TO SEE IF WE ARE AVAILABLE FOR YOUR SPECIAL DAY!!!

We are now longer taking orders for Central Oregon As we have moved to Portland, OR .


Wedding cakes start at:
 $4.00 per slice for Butter Cream cakes
$5.00 per slice for Fondant cakes

Cake tasting $15 due at the time of the tasting for 3-4 mini cakes of your choosing.

$100 non-refundable deposit is required to reserve your order, the remainder is due at least 1 month prior to your event. 

We Accept CASH, CHECK!!!

(Wedding Cake Minimum $250.00 and go up in price depending on 
Difficulty, Shape, Size and Flavor)


Delivery Rates:
Portland Area
$25.00

Anything Beyond PDX will be decided upon mileage at Consultation!



All Wedding Cake Consultation's and Tasting's are conducted by Appointment Only ! 


 Photo by Jasmine Photography

 

Photo By stottshotsphotography.com

            Photo by Emerald bay Photography

  Photo by Emerald bay Photography!

http://www.phillipwise.com/

 

Photo by Byron roe Photography
www.studio-br.com

Sunriver Orchid Cake!
Open Rose anitque Cake!
Modern Peacock Feather Cake!

Earth Day Poppy Cake!
photo by kkayphoto.com

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